One of the things you can see at Kiyomizudera is Jishu Jinga, or the Love Shrine. Jishu Jinja is two stones, about 18 meters apart from each other, and it is said that if you can close your eyes and walk safely from one stone to the other, then you will find true love. Jake asked me if I wanted to try and walk. I was a little bit skeptical because there didn't seem to be anyone else doing it, but there were a million people walking back and forth between them to get to the shops that lined either side. I was pretty sure that if I tried I would just walk into people. Jake promised that he would make sure I didn't, so I closed my eyes and started walking. Jake gave me directions so I stayed in a straight line, and helped me to avoid the crowds of people crossing. When I reached the second stone and opened my eyes, he was down on one knee in front of me holding up the most beautiful ring. He asked me to marry him, and because I wasn't sure I could talk I just nodded and gave him a hug. I don't think I've stopped smiling since.
Thursday, October 2, 2008
We're Engaged!!!
One of the things you can see at Kiyomizudera is Jishu Jinga, or the Love Shrine. Jishu Jinja is two stones, about 18 meters apart from each other, and it is said that if you can close your eyes and walk safely from one stone to the other, then you will find true love. Jake asked me if I wanted to try and walk. I was a little bit skeptical because there didn't seem to be anyone else doing it, but there were a million people walking back and forth between them to get to the shops that lined either side. I was pretty sure that if I tried I would just walk into people. Jake promised that he would make sure I didn't, so I closed my eyes and started walking. Jake gave me directions so I stayed in a straight line, and helped me to avoid the crowds of people crossing. When I reached the second stone and opened my eyes, he was down on one knee in front of me holding up the most beautiful ring. He asked me to marry him, and because I wasn't sure I could talk I just nodded and gave him a hug. I don't think I've stopped smiling since.
Wednesday, October 1, 2008
Hooray for nihonbarre!
Nihonbarre is a japanese term meaning the cleansing of japan. It is used to refer to the day after a typhoon has passed, and the weather is perfect. It became apparent as we were leaving Ginkakuji that today was in fact Nihonbarre. We have had the pleasure of experiencing this event twice in our trip. We have also had the misfortune of experiencing a typhoon twice during our stay as well. Our current situation was a reminder of how inaccurate weather.com can be as we were both dressed inappropriately for the beautiful day that we were going to have and had to carry around our umbrellas even though we wouldn't need them - ce la vie.
We continued walking through some back streets and saw some beautiful homes as well as passed some less well known temples and shrines. As we turned a corner we could see the hotel so we headed there to catch a cab to our next point of interest - Kyomizudera.
TokyoBilly
Billy wrote up a post about our visit on his blog TokyoBilly! Check it out to hear about our trip from a different point of view, and also to see some more pictures!
More Temples and Animal Adventures in Kyoto!
We took the hotel shuttle back to Kyoto station (which, for some unknown reason, I consistently call "the airport"),
Leading up to Todai-Ji is a road lined with small vendor stalls selling souvenirs, deer cookies (for the deer, not people) and, Jake's favorite, Green Tea ice cream. Jake wanted a cone, so we stopped and got some. We stood just in front of the stall, and ate our ice cream, while we watched two tourists feed the deer. We were laughing at how bold the deer were. These poor tourists were quickly surrounded by deer, and the woman, who was holding the food, was getting nipped in the butt by deer who thought she wasn't giving out the food
By this time it was starting to get dark, so we headed back to Kyoto. We were both grateful to get back to the hotel and into dry clothes.
Tuesday, September 30, 2008
Monkeying around in Kyoto
We had decided to start in the northwest corner of the city with one of the most famous attractions - Kinkakuji. This is also known as the golden pavilion. We took a bus from the station which was labeled express (not really as express as you would think) and within 30 minutes we were at the gates to the complex. At this point I can mention that it was raining, not heavily but raining none the less. This was going to cramp our style a bit since there was bound to be quite a bit of walking to do.
The train was really more of a tram. It was a small rickety single car that poked along at a rather slow pace. The engine seemed to be hiccuping and making all manner of odd noises on the way. We had to change to yet another tram (identical in every way, including noises) and arrived at Arashiyama about 30 minutes later.
Just when i thought we were nearing the top i could see that we were only half way. Now began a long series of switchbacks up the remainder of the climb. It was fairly treacherous as the rain made it slick and not all areas had hand rails or guard rails. If you weren't careful you could get hurt. We were taking a breather and i turned to look below at are path. There, right where we had been walking only moments before, was a monkey. We aren't talking small rhesus monkey here, this thing looked to be the size of my dog. I was shocked - Erica was shocked. Perhaps my skepticism was unwarranted, at least we saw one monkey though it was far away and had waited until we left to reveal itself.
We went through another set of switch backs and suddenly a monkey started screaming from a tree just behind Erica. She screamed, i jumped, now we realized that the situation was different - there were monkeys, big monkeys and we had yet to see a single person. As we rounded the last switchback and could partially see the safehouse at the top of the hill the situation was fully realized; 2 people versus 50 or so of our simian cousins. They didn't seem afraid of us at all - in fact it was quite the opposite. I have to admit that the thought crossed my mind of the two of us being killed by angry 60 pound mini gorillas, especially since the signs had explicitly noted not to stare at them. We had come too far to turn back so we moved up the path and finally someone came out of the safehouse as i was certain we were about to be overrun by monkeys - he looked at me and said "Please, just inside now". We weren't asking any questions just averted our eyes from the monkeys and walked quickly inside.
(stay tuned for the next post about Tuesday and deer)
Billy style dinner
We had been cramming a lot into each day here in Japan, so on Sunday we didn't do too much. Slept in, got breakfast, did a little shopping back in Harajuku and then headed to Higashi Nakano to meet with Billy and have dinner at his place.
Billy met us at the station and we started walking in the direction of his apartment. We passed some interesting little places including "Parm Tree" with pictures of palm trees on the store front. The place was closed, so i have no idea what the do and or sell. We stopped at a place called Life. Life is kind of an all in one store - the first floor sells clothes and all sorts of things and downstairs is a full fledged grocery store. We headed downstairs to pick up items for dinner. We bought 3 different types of fish (salmon, tuna and a third fish that was seared), rice, udon, carrots, daikon, cucumber, goma dressing, lemon, rice, eggs, green onion, wasabe, ginger, udon sauce, OJ, ginger ale, edemame, gyoza and some ice cream bars. It was a lot of food and the pricing was extremely reasonable. We then walked back to Billy's apartment which was less than a mile away. Luckily the rain held off until we got inside.
We started prepping the food while we waited for Marc to arrive. Chopped veggies for salad, chopped fish, made rice etc. It should be noted that most of the work was done by Erica and Billy. I was in charge of edemame and udon boiling. Everyone should be thankful that i didn't have to do any real cooking. We also watched some US TV shows on Billy's computer. When Marc Arrived it was time to eat.
We started with a salad of Cucumber, Daikon and carrot with goma dressing. We also had edemame and gyoza, then moved on to fish. The salmon was marinated in lemon juice, salt and olive oil. It was very tasty and light. The tuna was raw then dipped in egg (also raw) and then dipped in hot rice before eating - also delicious. The seared fish was delicious on its own. The udon was served cold and dipped into the sauce with ginger, wasabe and green onion - awesome. We finished things up with the ice cream. Needless to say, we were all stuffed after that.
Once dinner was complete we chilled and watched some more TV - the office, 30 rock and californication. Billy also let us contribute to his apple tree painting. So now Erica and I have our own apples at Billy's, stop by his place if you want to see and add your own. Later on we headed back to Shinjuku to pack for our Kyoto trip on Monday.
Thanks Billy for your hospitality - dinner was awesome.
Once dinner was complete we chilled and watched some more TV - the office, 30 rock and californication. Billy also let us contribute to his apple tree painting. So now Erica and I have our own apples at Billy's, stop by his place if you want to see and add your own. Later on we headed back to Shinjuku to pack for our Kyoto trip on Monday.
Thanks Billy for your hospitality - dinner was awesome.
Monday, September 29, 2008
The Coolest Park Ever
That was pretty much it for the kids area, so we all got back on our bikes and rode around a bit more. We rode past the BBQ area. Apparently, you can reserve a BBQ area (you have to do it
Next to the water park, there is a lake with little paddle boats that you can rent, so we rode over there to look around, but then it was time to return our bikes. We never even got to see the sports area of the park, which is filled with games like horseshoes and bocce ball. This really was the craziest park I've ever been to. It was such a fun day, and I'm glad we got to experience this part of Tokyo.
For dinner that night, Marc and Billy took us to a place in Shibuya for Yakuniku. At yakuniku, you have a little grill built into your table. There was a buffet set up of all different kinds of raw meat and vegetables, and you fill up your plate, bring it back to the table and cook it all up. It's one of Billy's favorites because he loves meat, and he loves grilling, and it's not really something you get to do much of in Tokyo. We had fun trying the different meats and trying to figure out which was the best. We didn't know what anything was because all of the signs at the buffet were in Japanese, but the one we decided was best was the ka re be.
Saturday, September 27, 2008
Friday night, Tokyo style
We ended the night at a bar called NOS, where we met up with some of Marcs friends. The trains in Tokyo stop running from about Midnight till 5 am, so a bunch of people headed home at this point to make sure that they didn't miss last train. We opted to stay out a bit later, and just grab a taxi home. We were surprised to find that it was difficult for us to get a Taxi, when we wanted to go home. It seemed that every other car was a taxi, but none of them would stop for us. The japanese people on the other corner didn't seem to be having this problem. Hmmmmmm. Oh well. We eventually got one to stop, and we headed back to the hotel. All in all, it was a great night out. Thanks to Marc and Billy and all of their friends for showing us such a good time!!
Shinjuku Koen and Kichijoji
On Friday Jake and I decided to take it easy. We've been going non stop since we landed here, so both of us needed a little break. Plus, Marc and Billy had planned a big night out for us on Friday night, so we wanted to make sure and save our energy.
We slept in, and then took our time getting ready in the morning. It wasn't until after 11 that we finally made it out of the hotel. First order of business was to exchange some money, so we went to the citibank next to our hotel. If you ever find yourself in Japan, citibank is a great place to exchange money. They have english speaking tellers, which is nice because you have to fill out some paperwork, and they're good about explaining it to you. Also, citibank ATMs accept american cards, which is very convenient.
Next we went to Hana Maru for "breakfast". Hana Maru is the chain Udon place that we went to for lunch on our first day in Tokyo. I loved it, and was very excited to discover that they had a location right around the corner from our hotel. It was just as delicious the second time around, and it only cost us around 1000 yen($10) for both of our meals! I wish we had one of these places in Atlanta!
After that we walked over to Shinjuku Koen. This is a beautiful park/garden. It costs about 200 yen to get in, but it is so worth it. In typical Japanese style, everything in the park is perfectly taken care of. The Koen is divided into regional sections. Since we had plans to meet up with Marc at 2:00, we only really made it through the French garden and the Japanese garden. If we have time later in the trip, I'd love to go back and explore it more fully.
Marc gets off work early on Fridays, so we met up with him for a late lunch in Kichijoji. Kaiten sushi again! I could eat that every day. After lunch we walked around Kichijoji for a bit. There is a great pottery store there (the one that Jake thought was in Akihabara), so we picked up some souvenirs, and then we spent some time wandering around the park. The park has a little lake in it, and you can rent little paddle boats or rowboats. It was really funny to watch the rowboats. It seemed that people sat facing the back of the boat (just like I would), but then instead of pulling the oars towards them to make the front of the boat cut through the water, they were pushing the oars away from them making the back of the boat move forward. I'm not sure if that's how the Japanese do it, or if these people were just confused, but the only person we saw rowing correctly was a gaijin (foreigner).
By that time we needed to head back home, so we could get ready to go out!
We slept in, and then took our time getting ready in the morning. It wasn't until after 11 that we finally made it out of the hotel. First order of business was to exchange some money, so we went to the citibank next to our hotel. If you ever find yourself in Japan, citibank is a great place to exchange money. They have english speaking tellers, which is nice because you have to fill out some paperwork, and they're good about explaining it to you. Also, citibank ATMs accept american cards, which is very convenient.
By that time we needed to head back home, so we could get ready to go out!
of laundry, okonomiyaki and crepes
After a well needed nap thursday afternoon we headed to Shimokitazawa, where Marc lives. He was nice enough to offer his washing machine to us as we were in need of some laundry. We had tried to wash some items at the hotel but the laundry service is outrageously expensive - 230 yen per pair of socks, and we would have had to spend over $100 just to get our clothes clean. We also tried washing a few items in the sink at the hotel but there is a lot of humidity in the room and things were still too wet to wear after 2 full days of sitting out. One of the issues that laundry brings is that almost no one owns a dryer. Perhaps it is a space thing or perhaps people like the feel of clothes dried in the open air. The space argument doesn't make too much sense to me since you have to put all of the clothes out to dry and that takes a lot of fricken space. Not to mention the extra time it takes to dry. Once the clothes were washed we hung them up to dry in Marc's room and headed out to get a bite to eat.
Okonomiyaki is an okinawan style food. It is comprised of 2 pancakes that form a sandwich around a mixture of noodles and vegetables and then covered with extras you can order. There was a great little place within walking distance from Marc's apartment. We waited about 10 minutes there and were seated at a table that had a griddle built in. Erica had hers with lettuce and scallops, i had mine with shrimp and garlic, and Marc had his with shrimp and scallions. The food comes mostly cooked and is placed on the griddle in front of you. You get an interesting tool to help eat your meal, it is kind of like a paint scraper, a small blade bent at a slight angle to help cut the food and scrape it off the griddle. This continued the trend that all japanese food is good.
Afterwards we walked to an interesting store in Shimokita called the village vanguard. It is an eclectic grouping of items from books and music to furniture and clothes. Lots of kitsch in this place and it takes a while to just take it all in. My favorite was the music playing in one section of the store. The japanese cover of bob denvers country road. Most of the song was in japanese except for the chorus where the girl sang in english - country road - take me home - to the prace i berong. Classic.
We then took a walk up to one of my favorite places in shimokitazawa, the crazy crepe lady, who lives and works a couple of blocks from Marc's apartment. If this place were in the streets of an american city, i don't think anyone would eat there. It is a simple boot at the end of a street, kind of dingy, with an assortment of disney character toys out front (all pretty dingy themselves). A small screen with disney animation playing and the items available hand written in japanese all over the front of the booth. It has no name, no sign and needs a new coat of paint. Inside is a woman with one eye, a crepe iron and a fridge surrounded by some small walls covered in pictures of kittens.
Despite all of this she makes a mean crepe and japanese people line up outside her booth for hours to get a taste. Making her one of the most famous people in shimokita.
I ordered a crepe with ice cream and my favorite red bean paste. I had to order in japanese as she speaks no english, and she laughed at me as i ordered. Regardless it was well worth it, and i plan on getting at least one more of her crepes before returning to the states.
Afterwards we walked to an interesting store in Shimokita called the village vanguard. It is an eclectic grouping of items from books and music to furniture and clothes. Lots of kitsch in this place and it takes a while to just take it all in. My favorite was the music playing in one section of the store. The japanese cover of bob denvers country road. Most of the song was in japanese except for the chorus where the girl sang in english - country road - take me home - to the prace i berong. Classic.
Despite all of this she makes a mean crepe and japanese people line up outside her booth for hours to get a taste. Making her one of the most famous people in shimokita.
I ordered a crepe with ice cream and my favorite red bean paste. I had to order in japanese as she speaks no english, and she laughed at me as i ordered. Regardless it was well worth it, and i plan on getting at least one more of her crepes before returning to the states.
Friday, September 26, 2008
Fish heads, fish heads, rolly polly fish heads.
The market is also a dangerous place. There are no areas sectioned off just for tourists (actually one, will get there in a bit), and no pedestrian paths. 20,000+ trucks move in and out of the market every day and there are thousands of little carts that zoom by at dangerous speeds moving fish and other items throughout. You really have to pay attention or you can get hit, maimed or killed in many different ways. That fact helps keep you awake that early in the morning.
Recently, the market has changed its policy on tourists during the hours of the auctions. This is the biggest draw to Tsukiji and it was its most problematic. Tourists would touch the fish, blind the auctioneers with flashes and generally cause issues with the auctions. So now you must be confined to a small area, roughly 4 feet wide by 50 feet long that runs down the center of where the frozen tuna are auctioned off. Flashes are no longer allowed either. It gets rather crowded but it was still quite a site.
We walked around the market for a while after and Amaya san would point out different fish and tell us what they were called in english as well as japanese. After nearly being killed by hundreds of moving carts we decided to go eat at one of the famous sushi restaurants inside the market walls.
This is a business / shopping district very close to the main Tokyo subway station. Amaya san practiced his english by saying the names of the stores as we went by. We waked into the Maranouchi building and accessed the Tokyo station through the basement. Next stop Ginza.
We headed back to the hotel and thanked Amaya san for his time. He was a gracious host and was too nice for words. I hope he enjoyed our day even a fraction of how much we did - omoshirokatta desu yo. We then headed to the room for a well deserved nap!
Thursday, September 25, 2008
Akihabara and Sumo!
Next we hopped on the train and headed to Akihabara, which is home to Electric Town. Basically this is an area of Tokyo that sells every electronic gadget known to man. There are cell phone shops, computer and stereo stores, and even stores that just sell random circuit boards! Electric Town also sells lots of toys and anime memorabilia. We went in one store that had 3 floors dedicated just to models! One floor for historical models, one for model cars and one for model trains! Crazy, huh?
After the museum, we got to go watch Sumo! Jake and I are really lucky, because Sumo only happens three times a year, and our trip just happened to fall during one of the tournaments. Our seats were really high up in the stadium, but eventually we snuck down to the ground floor and stood in a doorway there to watch the matches. It was much more exciting when you could see them up close, even though we're still not exactly sure how Sumo works. The basic rule is that whoever gets pushed out of the ring or touches the ground first loses - but thats just the actual fight. Before they fight there are several rituals which we didn't totally understand. First the wrestlers would get into the ring and do some stretches, then they would get into position as if they were about to start - but then they'd sort of change their minds and go back to their corners. They'd repeat this at least three or four times before each fight. There was also lots of arm and chest slapping, and they throw a lot of salt into the ring. Kind of confusing, but still interesting to watch, and the matches themselves are pretty exciting! If you're ever in Tokyo during a Sumo tournament, it's definitely worth checking out!
Kama Kama Kama Kama Kama Kamakuuuuura
Tuesday happened to be a national holiday here in Japan. This meant that Billy and Marc both had the day off so we decided to take a day trip to Kamakura with Billy's friend Sena and hope that the weather held up. We hopped on a train at 10 am and headed out.
Kamakura is a city just south west of Tokyo. It lies on the south shore of Japan and is surrounded to the north by old mountains. It is a generally rich area of the country and the population isn't as dense as it is in Tokyo. The city is also home to some ancient landmarks, shrines and temples.
We picked up a bus once we got to the station and headed to the most recognized of Kamakura's treasures, the Great Daib
atsu or big Buddha. The buddha is a giant hollow metal sculpture that stands (sits actually) about 37 feet tall. It sits on a giant stone base and is on an elevated platform from where you enter. There is a low building that surrounds the statue and behind that is just mountains and sky. It is really a breathtaking sight.
The story goes that the buddha was once housed in a giant wooden building but during a tsunami the entire Kamakura area was flooded and the temple was destroyed. Even though the storm was strong enough to was away most of Kamakura, the statue remained intact.
For a whopping 20yen (less than 20 cents) you can go inside the statue. You have to walk up the narrowest staircase ever and then you can marvel at how the statue is formed. Joined pieces of molded metal that must have taken years to complete. You can rub the buddha's belly from the inside before heading out (it gets hot in there).
We found another shrine on a map that looked rather close so we decided to walk. Little did we know that the shrine was close to 3 miles from the Buddha. Thankfully Sena was there to help us communicate with locals and find our way. We navigated some sleepy back streets and walked up a paved mountain path to a tunnel in the mountain with a Torii gate - we had found it.
This shrine allowed you to wash money in a mountain spring. The story said that you will receive many times the amount you wash in good fortune. Billy washed about $100, as for us we settled for about $10 in coins we had. Afterwards we decided to head back to the area near the train station to get some lunch.
Since it was a national holiday - Kamakura was jam packed with visitors and finding a place ready to accomodate 5 people was a chore. We finally found a chinese place and had lunch. Dumplings, chicken & cashews, pork in a miso sauce and lo mein with squid and octopus. Then we walked a few hundred feet up the road and got my favorite thing in Kamakura - ice cream - sweet potato and green tea swirl - yum!
We continued walking north to the main temple in the heart of the city. the view at the top of the main staircase is amazing, and the temple itself is beautiful. After a few minutes there we walked back down the main street all the way to the ocean.
We met with Marc's friends Michael and Mami and got some Chu-hi from the convinience store and drank until the sun went down over the mountains. We then walked back up to the train station and headed back to Shinjuku. It was a long day and that made it easy for erica and myself to catch a few zzzzz's on the train. All totaled we walked about 6 miles around the city over an 8 hour period.
For dinner we walked from the shinjuku station to the NS building which is right next to the Tokyo Metro complex. We went up to the 30th floor and found a Tonkatsu restaurant with a table at the window. Tonkatsu basically means pork cutlet, but the word rather implies a deep fried meal that is usually pork but can be a number of items. We each ordered a set that included the main course, rice, soft boiled egg, miso soup, cabbage salad and a complimentary drink. We chose Sake and the waiter poured us a most generous, overflowing glass. The food was delicious, and we crossed another food off of our list of must eats while in japan.
After dinner we walked down to the main lobby where we could use the lottery cards we were given at the restaurant. Erica won a gift certificate for 1000 yen (10 bucks) and we could see that we should have washed more money a the shrine in kamakura :)
We picked up a bus once we got to the station and headed to the most recognized of Kamakura's treasures, the Great Daib
The story goes that the buddha was once housed in a giant wooden building but during a tsunami the entire Kamakura area was flooded and the temple was destroyed. Even though the storm was strong enough to was away most of Kamakura, the statue remained intact.
For a whopping 20yen (less than 20 cents) you can go inside the statue. You have to walk up the narrowest staircase ever and then you can marvel at how the statue is formed. Joined pieces of molded metal that must have taken years to complete. You can rub the buddha's belly from the inside before heading out (it gets hot in there).
We found another shrine on a map that looked rather close so we decided to walk. Little did we know that the shrine was close to 3 miles from the Buddha. Thankfully Sena was there to help us communicate with locals and find our way. We navigated some sleepy back streets and walked up a paved mountain path to a tunnel in the mountain with a Torii gate - we had found it.
Since it was a national holiday - Kamakura was jam packed with visitors and finding a place ready to accomodate 5 people was a chore. We finally found a chinese place and had lunch. Dumplings, chicken & cashews, pork in a miso sauce and lo mein with squid and octopus. Then we walked a few hundred feet up the road and got my favorite thing in Kamakura - ice cream - sweet potato and green tea swirl - yum!
After dinner we walked down to the main lobby where we could use the lottery cards we were given at the restaurant. Erica won a gift certificate for 1000 yen (10 bucks) and we could see that we should have washed more money a the shrine in kamakura :)
Subscribe to:
Posts (Atom)